Wines

Consistency is one of the main objectives of all our wines. Although each vintage can be different, one thing is certain - style and quality. Our wines have received a stunning record of accolades resulting in international acclaim in a very short period of time. Only grapes from the best vineyards are selected to be included in our wines. We employ traditional techniques such as native yeast and small batch ferments with the red wines. The white wines are made with the latest technology advances, to produce wines, which take their place among the best.

Attention to detail by winemaker’s Philip Jones, Matthew Rutherford and Victor Flores assures consistent style and quality from one vintage to the next. Their in-depth knowledge of the vineyards and winemaking philosophy of all Spencer Hill’s labels result in highly acclaimed wines. All aspects of winemaking from ferment through to bottling are conducted at the winery using our own equipment. Total control of the winemaking process guarantees quality and consistency.

All of our wines are known for their exceptional value and thus are in demand by customers worldwide. Only six varieties are produced. These are the wines that we feel we can do best. These are Sauvignon Blanc, Chardonnay, Pinot Gris, Viognier, Syrah and Pinot Noir.